LOKAL TOUR

Daily Group Cooking Class - Duration: 3 hours

There are 04 daily group cooking classes per day

1. 9:00 to 12:00

2. 11:30 to 15:30

3. 16:00 to 19:00

4. 18:30 to 21:30

Included: English - Speaking chef, welcome tea, market trip, all ingredients, 5 dishes, cook book, certificate

 

Before class starts, you will discuss and agree with other classmates about the menu you want to cook (one or the other for each pair of dishes as below, note that vegetarian participants will learn the corresponding vegetarian version of that dish):

​

​

​

​

​

​

​

​

​

​

​

​

​

​

​

​

​

​

​

​

​

​

​

​

​

​

​

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Detail Itinerary:

Our guide will pick you up in your hotel or meet up in some agreed middle point. The class lasts 3 hours, starting with the market trip. The guide will bring you to a traditional market and tell you about the main ingredients in Vietnamese cuisine, so you can have a clearer overview about Vietnamese food and an insight into Vietnamese herbs and spices (herbs and spices are important in Asian dishes). You will get to know some key useful Vietnamese words to buy and bargain the necessary ingredients yourself, which is very useful for you to bargain anything you want to buy afterward in your Vietnam trip. After buying the necessary ingredients for the class you choose, you will come back to our class kitchen and listen to the dishes’ principles and general methods, then watch how the guide prepare the foods. After that you can cook yourself and enjoy your Masterpiece!!!

​

With Apron Up Cooking Class, you can really get your hands on the cooking. You will buy & bargain your own ingredients and make everything from the scratch. Enrol in this class, you are guaranteed to have unforgettable experience while in Vietnam and be confident to treat your beloved family and friends with the mesmerising Viet dishes when you come back.